HONMAMON "KIYOKANE" Santoku Kurouchi (Multi-Purpose Knife) Aogami Steel No.1, 170mm
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"KIYOKANE"
Santoku Kitchen Knife (Aogami Steel No.1) 170mm
Made in Japan
It is a knife blacksmith made by traditional style.
The Knife gets rust easily so it needs maintenance .
Kurouchi : Rough Appearance, but you can feel Tosa Craftsmen Spirits!
Size - Full Length: about 315mm (12.4"), Blade Length: about 170mm (6.5")
Blade Width : about 45mm(1.7"), Thickness of the spine: about 3mm(0.1")
Handle Length: 130mm(5.1")
Weight: about 150g(5.3oz)
Blade Edge Material: Aogami Steel No.1
Hardness: about HRC62
Handle Material: Kurumi Wood with Plastic Bolster
Use for Vegetable, Meet, Fish
Handedness: Right and Left hand
Country of Origin: Japan
Item Code: 4573200700583
If you want to keep a knife sharp, you need use sharpening stone to maintain it.
In-kind and photos there are differences in color and grain.
It is uneven the blade, because it is made by handmade.
This item is boxed.
