Tojiro HSS F-520 - Chef knife, 3 layers, steel FAX 18, blade 210 mm, Japan

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  • Tojiro
  • Brand:  Tojiro
  • Availability:  Preorder
  • Product Code:  F-520

   


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Description
Knife specifications:
Manufacturer:© TOJIRO / Fujitora Industry
Serie:Tojiro Powdered High Speed Steel Series by 3 layers
Country of origin:Japan
Blade steel:Powdered high speed steel cradded material FAX 18 (NACHI-FUJIKOSHI CORP.) in stainless plates from SUS 405
Qty. of layers:3 layers
Steel hardness:≈ 62 HRC on the Rockwell scale
Blade lenght:210 mm
Greatest blade width:45 mm
Blade thickness:1.8 mm
Sharpening type:Double edge 50/50
Handle lenght:120 mm
Handle material:Durable and resistant to external influences, wood-polymer composite Pakkawood
Overall length:340 mm
Weight:195 g
Sterilization:Not recommended

The best offer for a connoisseur in the first place is a cool cut.

All blades from HSS are true champions in maintaining cutting abilities.

Outward resemblance to the popular DP series confirms the good shape and ergonomics of both rulers, but there are still differences.

The main thing is premium quality and the highest wear resistance of the base layer.

Upon closer inspection, the profile of the blade, mixing, and of course the border of the transition between the plates is different.

Powder-coated core FAX18  with excellent quenching to a hardness of 62-63 HRC on the Rockwell scale.

This is tool steel, also used for cutters in metalworking machines.

It is covered with stainless SUS 405, which protects the core from damage and overload.

The edge is brought almost to zero, this requires a careful approach.

Tojiro products are manufactured in Japan at the Fuji Cutlery Co. factory in Tsubame, Niigata Prefecture.

This is an enterprise that created and owns brand rights.

The production culture and sophisticated technologies put the company's products at an unattainable level in terms of price to performance.

The chef's knife, with length of the blade is considered standard of convenience in work for both home and professional kitchen.

It is perfectly combined with petty, a knife for auxiliary tasks, thus forming the classic "Cooking Couple".

The winner of the contest "Tomato battle" at the exhibition Steel Edge in Kiev, with the result of 18 full circles of tomato.

According to the rules you can not touch a tomato with anything other than a knife.

The best offer for a connoisseur in the first place an excellent cutting.

Knives from this series, real champions in preserving sharpness.

To manufacture the blade in Tojiro HSS series, high-speed powder steel FAX18  is used.

This tool steel is also used in the manufacture of cutters for metalworking.

The geometry of the knives of this series contributes to an even better cut, and the reduction is slightly thinner than in the DP series knives.

Tojiro knives from HSS serie are similar to the DP series, but there are some advantageous differences.

Slightly, but different shape of the blade, edged almost "to zero."

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