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The compact and handy two-stage mechanical sharpener will bring double-edged knives back to their pe..
Constructed of Japanese SG2 Micro Carbide powder stainless steel; 63 Rockwell HardnessCore features ..
The blade material of the Yaxell MON kitchen knife is a three-layer stainless steel with a core made..
A knife with a long, thin and narrow blade is very convenient for slicing large pieces of ham, fish ..
The traditional Japanese Santoku knife is great for slicing, chopping and chopping food. An incredib..
Kitchen knife for fine slicing, 150 mm, Yaxell "Mon" (36316) A knife with a long thin and narrow bla..
The Chef knife with a long wide blade is simply irreplaceable in the home and professional kitchen. ..
Ran means Excellent in Japanese. The core material is VG10 stainless powder steel, coated with 34 la..
Small knife with a short, straight blade. One of the most useful knives in the kitchen (included in ..
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