Kei Kobayashi Japanese kitchen knives

We are very pleased to present to you the new blacksmith from Japan, Kei Kobayashi. Kei Kobayashi has long joined his father's company in Seki, Japan, and was previously a very talented grinder and finisher, working in tandem with top blacksmiths. But he recently took up knife making himself and started his own brand of knives for superior finishes and sharp edges.
His talented knife-making and sharpening techniques are unmatched and we highly recommend his knives because you will definitely feel the talent of a true master. These knives are made with great attention to detail, they are real lasers and are made from superior SG-2 steel. Add to that great handles, great fit and finish and you have a recipe for a very good knife.
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Kobayashi SG2 Gyuto 210мм Damascus
28,160грн. ($599.15)
Kei Kobayashi chose SG2 as the first steel he will offer. The ultra-dense grain structure and purity..
Kobayashi SG2 Petty 150мм Damascus
22,575грн. ($480.32)
Kei Kobayashi chose SG2 as the first steel he will offer. The ultra-dense grain structure and purity..
Kobayashi SG2 Santoku 170мм Damascus
27,097грн. ($576.53)
Kei Kobayashi chose SG2 as the first steel he will offer. The ultra-dense grain structure and purity..

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